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BOARD & BITE: An Educational Grazing Experience
Thursday Oct. 16th, 2025 | 6-7:30pm
Join Chef Jeremy for a hands-on class where you’ll learn how to build boards that wow—from flavor pairing and seasonal selections to pro tips on slicing, styling, and presentation. You’ll discover a variety of meats and cheeses, explore creative combinations, and leave with the skills (and confidence) to impress at your next gathering.
Your ticket includes:
🔸 Guided instruction + tastings
🔸 A complimentary recipe book to recreate boards at home
🔸 A Lakely coupon to drink + dine after class
🔸 Option to add an acacia wood board to take home
Tickets are $35 per person, or $65 if you add-on a charcuterie board to take home.
It all happens Thursday evening, October 16th at 6pm. Don’t miss it—seating is limited!
