We've waited all year to tap into this special dinner and now it's here! This month's Lakely Loves will feature delicious maple syrup produced by Gil Vernon -- yes, you read that right, our very own Justin Vernon's father. Uncle Gilly's Maple Syrup is crafted by hand using a process similar to spirt distillation, which […]
In addition to enjoying craft cocktails and regional beers/wines, order from our popular late-night menu featuring the Scandinavian Koldtbord, where you create your own sharable feast of premium meats, cheeses, pickled vegetables, proteins, sauces, crackers and more. Enjoy a selection of vinyls that will be spun throughout the night.
Join us for our farm-focused weekend brunch (served 7am-1pm) with lively instrumental tunes from Didion 10am-1pm. From the kitchen we offer an array of midwestern and other brunch classics including omelettes, quiche, wild rice porridge, Belgian waffles, sandwiches, and more. From the bar pick from a variety of classic and original morning drinks including mimosas, […]
Join us for our farm-focused weekend brunch (served 7am-1pm) with lively instrumental tunes from Seeger 10am-1pm. From the kitchen we offer an array of midwestern and other brunch classics including omelettes, quiche, wild rice porridge, Belgian waffles, sandwiches, and more. From the bar pick from a variety of classic and original morning drinks including mimosas, […]
In addition to enjoying craft cocktails and regional beers/wines, order from our popular late-night menu featuring the Scandinavian Koldtbord, where you create your own sharable feast of premium meats, cheeses, pickled vegetables, proteins, sauces, crackers and more. Enjoy a selection of vinyls that will be spun throughout the night.
On Thanksgiving Eve, we're celebrating good food, good drinks and good friends! Bring all of your besties down and enjoy The Lakely's HAPPY HOUR SPECIALS ALL NIGHT, including $1 off taps, $2 off wine, $3 select cans/bottles and $3.50 rail cocktails! Pair that with GIVEAWAYS for a stay at The Oxbow Hotel and dinner for […]
Ted Olsen is a bassist and composer from Minneapolis, MN. In 2017 he released his début album, Joyfire, on Shifting Paradigm records. His groups have been featured at the Twin Cities Jazz Festival, The Artists’ Quarter, the Black Dog Café and Icehouse. He won the 2012 Eric Stokes Song Contest held by the American Composers’ […]
Join us for our farm-focused weekend brunch (served 7am-1pm) with lively instrumental tunes from Mari Carlson and Robert Wojnowski 10am-1pm. From the kitchen we offer an array of midwestern and other brunch classics including omelettes, quiche, wild rice porridge, Belgian waffles, sandwiches, and more. From the bar pick from a variety of classic and original […]
The Wired for Sound Trio features Twin Cities musicians Josh Johnson on saxophone, Levi Schwartzberg on vibraphone, and Charlie Lincoln on bass.
In addition to enjoying craft cocktails and regional beers/wines, order from our popular late-night menu featuring the Scandinavian Koldtbord, where you create your own sharable feast of premium meats, cheeses, pickled vegetables, proteins, sauces, crackers and more. Enjoy a selection of vinyls that will be spun throughout the night.
