Late Night Jazz: Jeremy Boettcher Trio
Bassist Jeremy Boettcher has performed music throughout the world, touring extensively in S. Carey. Recently, Jeremy finished a residency for Jazz at Lincoln Center in Doha, Qatar. He will be joined by good friend and incredible talent, Josh Gallagher, on the piano.
FREE to attend.
At The Lakely, you can expect an evolving seasonal menu of Midwest modern comfort food. Featuring the familiar flavors of the woods and fields of Wisconsin, dinner is served Monday through Saturday 5pm to 10pm. Reservations are recommended.
Late Night Jazz: Dean Granros & Josh Gallagher
Dean Granros takes to The Lakely stage to grace us with his Avant-garde guitar playing. Granros will be joined by Josh Gallagher on keyboard.
FREE to attend.
Reservations are recommended for dinner.
Late Night Jazz: Josh Gallagher Trio
From The Lakely stage, enjoy a set from The Josh Gallagher Trio, 8:30pm-11:30pm.
Josh Gallagher attended the Berklee College of Music on a full ride scholarship, as well as the Brubeck Institute. After living in New York city, he returned to Eau Claire. Catch this masterful and swinging pianst in action leading his group.
At The Lakely, you can expect an evolving seasonal menu of Midwest modern comfort food. Featuring the familiar flavors of the woods and fields of Wisconsin, dinner is served Monday through Saturday 5pm to 10pm. Our farmers and producers take the highest pride in the quality of their products, and our Chef brings out the best in every ingredient.
Late Night Jazz: Josh Gallagher Trio
From The Lakely stage, enjoy a set from The Josh Gallagher Trio, 8:30pm-11:30pm.
Josh Gallagher attended the Berklee College of Music on a full ride scholarship, as well as the Brubeck Institute. After living in New York city, he returned to Eau Claire. Catch this masterful and swinging pianst in action leading his group.
At The Lakely, you can expect an evolving seasonal menu of Midwest modern comfort food. Featuring the familiar flavors of the woods and fields of Wisconsin, dinner is served Monday through Saturday 5pm to 10pm. Our farmers and producers take the highest pride in the quality of their products, and our Chef brings out the best in every ingredient.
